Can I use plant-based milk ?
Yes, oat, almond, or soy milk are also fine.
Can the cake be prepared the day before?
Yes, but it’s better the same day. However, it can be reheated.
Which apples are best for this cake?
The best are slightly tart apples that retain their structure well, such as Renetta, Ligol, and Jonagold.
Can I make this cake without sugar?
Yes, you can omit the sugar completely or replace it with honey, maple syrup, or a sweetener.
